Hearty, Nutrient-Dense Instant Pot Split Pea Soup with smoked chicken breast and lots of veggies is so easy to make. This Filling, healthy and flavorful Instant Pot soup is perfect for a cold day!
Split pea soup holds a very special place in my heart. I’ve been eating this comforting soup since my childhood. My mom used to make it every Saturday. It took for her 2-4 hours in the kitchen, though it was absolutely delicious!
I’ve been craving Split pea soup recently and decided to adapt my mom’s recipe for my Instant Pot. Oh, Boy! I made it in less than an hour and was over the moon with the result.
HOW TO MAKE INSTANT POT SPLIT PEA SOUP?
Method at glance:
- Sauté veggies and smoked chicken (about 10 min)
- Pressure Cooker for 40 min.
WHAT GOES WELL WITH SPLIT PEA SOUP?
This Instant Pot Split Pea soup goes well with homemade bread croutons and is perfect for lunch or dinner.
You can freeze this soup for up to 1 month or store up to 4 -5 days in the fridge.
INSTANT POT SPLIT PEA SOUP RECIPEPrint
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