Looking for fresh dinner ideas that are quick, healthy, and full of flavor? This 5-day seafood meal plan brings you easy weeknight recipes featuring shrimp, salmon, and white fish—perfect for busy families and seafood lovers.
Whether you’re trying to eat more fish or just want to break out of the chicken-and-pasta routine, this plan keeps things simple and satisfying.
1
Baked Salmon with Lemon Butter Cream Sauce
Baked Salmon with Lemon Butter Cream Sauce is a simple yet elegant dinner that’s perfect for weeknights or special occasions.
Check out this recipe
2
Air Fryer Hasselback Salmon
Air Fryer Hasselback Salmon is a quick and flavorful dish with perfectly cooked salmon fillets stuffed with garlic, herbs, and lemon slices. Crispy on the outside, juicy on the inside—ready in under 20 minutes!
Check out this recipe
3
Lemony Shrimp and Bean Stew
Lemony Shrimp and Bean Stew is a light yet comforting one-pot meal packed with juicy shrimp, creamy white beans, and fresh herbs in a bright lemony broth. Perfect for busy weeknights or a cozy weekend dinner.
Check out this recipe
4
One Pan Baked Shrimp with Tomatoes and Corn
One Pan Baked Shrimp with Tomatoes and Corn is a vibrant, easy dinner bursting with flavor. Juicy shrimp, sweet corn, and roasted tomatoes come together in one pan—ready in just 25 minutes with minimal cleanup!
Check out this recipe
5
Pan Seared Tilapia
Pan Seared Tilapia is a quick and healthy dinner idea with a golden crust and flaky, tender fish inside. Seasoned simply and cooked in minutes—perfect for busy weeknights or light family meals.
Check out this recipe
🍽️ 5-Day Seafood Dinner Plan ( for quick glance)
| Day | Recipe | Main Ingredient | Cook Time |
|---|---|---|---|
| Day 1 | Baked Salmon with Lemon Butter Cream Sauce | Salmon | 25 minutes |
| Day 2 | Air Fryer Hasselback Salmon | Salmon | 25 minutes |
| Day 3 | Lemony Shrimp and Bean Stew | Shrimp | 30 minutes |
| Day 4 | One Pan Baked Shrimp with Tomatoes and Corn | Shrimp | 30 minutes |
| Day 5 | Pan Seared Tilapia | Tilapia | 25 minutes |
✅ Seafood Prep Tips
- Use frozen seafood to save money—just thaw in the fridge overnight
- Season lightly when batch prepping so you can adjust flavors later
- Store leftovers in airtight containers; most dishes last 2–3 days in the fridge
More Seafood Recipes to Explore
Looking for more ways to enjoy salmon, shrimp, or easy fish dinners? Check out these reader favorites:
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