Here are 10 best spices for chicken soup.Chicken soup! So delicious, nourishing, and warming, it’s real comfort food. The secret to great chicken soup is seasoning and spices. Otherwise you’re just eating chicken flavored water!
The best spices to use in chicken soup are paprika, onion powder, and garlic powder. Chicken’s salty flavor goes well with herbs like bay leaf, thyme, parsley, and coriander. You can also use marjoram, oregano, or rosemary.
Using these spices will improve your chicken soup beyond your wildest dreams! The 10 best chicken soup spices and seasonings are:
The 10 Best Chicken Soup Spices
- Garlic
- Onion
- Paprika
- Bay Leaf
- Parsley
- Thyme
- Coriander
- Oregano
- Rosemary
- Marjoram
Read on to find out why these are the best spices for chicken soup.
1.Onion Powder/Flakes
You can use freshly chopped onion, or, if you don’t have the time or the ability to withstand onion tears, you can use onion powder instead. This deepens the chicken soup flavor. Onion is a key aromatic vegetable for a variety of soups, so it’s good to use this!
Frontier Co-Op White Onion Flakes are made from dehydrated white onion. The flavor is slightly sweet and has a lot of body.
McCormick Granulated Onion Powder has a strong aroma and a potent flavor. It’s almost like distilled onion essence! You don’t need much to add the delicious taste of onions to your chicken soup. You can use it for many soups as well.
2.Garlic Powder
Garlic powder has a stronger garlic flavor than the fresh stuff. It will give your chicken soup a rich taste. Use a small amount of garlic powder at a time to flavor your soup and you can delicately control the amount of garlic flavor in the finished product.
Frontier Garlic Powder is aromatic and flavorful. It’s very strong, with about ⅛ of a teaspoon equal in flavor to a whole clove of garlic. This powder is organic, and non-GMO too!
Badia Roasted Garlic has that distinctively sweet, nutty roasted garlic flavor. If you love roast garlic, try adding this to your chicken soup! Because it’s a little sweeter, it will blend well with your choice of onion powder.
3.Paprika
A touch of paprika can turn your chicken soup into kickin’ soup! Smoky, slightly spicy, and warm in taste, paprika will elevate your chicken soup and add depth of flavor.
Pons Sweet Smoked Paprika has a very intense flavor, so add it to your soup in small amounts. Perfect for a smoky taste in your chicken soup!
Simply Organic Paprika is, as the name suggests, 100% organic. It has a strong aroma and is very strong, so a single bottle will spend a lifetime in your kitchen.
4.Dried Parsley
Parsley can bring that touch of freshness and subtlety to your chicken soup. You only need to add it towards the end of the cooking process so the taste doesn’t get cooked out. Dried parsley will give your chicken soup a homey, herby taste.
Dried Parsley From Savory Spice Shop is sold in variously sized bags. It is packed with nutrients, perfect if you’re making chicken soup for a sickly friend or relative! Despite being dried it has a pleasant aroma and accompanying flavor.
5.Bay Leaf
Bay leaf gives a subtle, woody taste to any dish. It will add body and dimension to your chicken soup.
Bay leaf is like a flavor conditioner, improving the taste of all other ingredients while being difficult to distinguish by itself.
Simply Organic Bay Leaf is a bottle of premium organic bay leaves selected by hand. The leaves themselves are dried and have a lovely earthy perfume to them.
6.Dried Thyme
Add dried thyme to your soup early in the cooking process. Thyme is commonly served with roast or fried chicken, so it complements the taste of chicken soup very well. Thyme has a very intense flavor so don’t add too much!
Badia Whole Thyme Leaves includes both the dried leaves from the sprig as well as the flowering buds of the thyme plant. This will blend in with your overall flavor profile, ideal for a chicken soup that will be cooked slowly to perfection.
7.Dried Coriander
Coriander, also known as cilantro, is a divisive herb, but those who love it absolutely adore it! It adds a burst of citrussy freshness to any dish. If you like Mexican or Asian flavors, try seasoning your chicken soup with coriander, fresh or dried.
Badia dried coriander leaves are great to add to your spice mix early in the dish’s preparation.
8.Dried Oregano
Use oregano for a hearty Mediterranean addition to your chicken soup. Oregano has a stronger taste than many herbs, and is a common feature in Italian and Greek cuisine. It is one of the herbiest flavors on this list.
Culinary Oregano Leaves, dried oregano leaves in a handy shaker bottle. Adding oregano to your chicken soup will be so easy!
9.Dried Marjoram
Avoid mixing this with oregano. They are too similar in profile and doing so would be redundant, although you can substitute one for the other.
Marjoram has a stronger flavor than even oregano, so use it sparingly.
McFadden Farm Organic Marjoram has a delicately sweet flavor, and best of all it’s organic!
10.Dried Rosemary
Rosemary’s naturally oily, aromatic sweetness perfectly complements the taste of chicken. Rosemary will also add depth of flavor to any vegetables in your soup, making it a real MVP in the chicken soup team.
Add rosemary to your soup early on so its flavor permeates the entire dish.
Simply Organic Whole Rosemary Leaf is a simple bottle of the whole, needle-like rosemary leaves. It packs a serious wallop of flavor, too!
The Best Chicken Soup Seasoning Blend
Many cooks prefer to pre-prepare a blend of seasonings for a variety of dishes. You can save time in the kitchen by doing this for your chicken soup! Make up a large batch of this mix and keep it in your pantry in an airtight glass jar.
- 3 parts dried thyme
- 1 part pepper
- 2 parts ground rosemary
- 1 part dried marjoram
- ½ part paprika
- 1 part onion powder
- ½ part garlic powder
Mix it all up in a bowl or mortar and pestle before storing in a glass jar. You can also use this seasoning mix for other chicken dishes!
How To Make Chicken Soup More Flavorful
Easy. Add the spice mix above! This will provide depth and breadth of flavor that makes chicken soup so delicious.
Be sure to use aromatic vegetables in your preparation. A typical flavor base would be onion, carrot, and celery.
Can I use rotisserie chicken for chicken soup?
Absolutely! This is a great way to use up your leftovers and create your chicken stock. The flavor of your cooked chicken will really improve your chicken soup. It’ll help bulk up the soup as well.
Best Spices for Chicken Soup
When you’re preparing homemade chicken soup, you can play with the spice ratios to suit your own palate.
Of course, trial and error is a long, costly way to find out the best way to do things. The above list is a handy guide to help you find your own favorite chicken soup spices.
Soup Recipes
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