STEAMED BROCCOLI

Tender-crisp Steamed broccoli with toasted garlic is a simple and healthy side dish. Crisp and vibrant green broccoli on the table every time in less than 15 min. Vegan. Gluten-Free.

Prep Time5

Cook Time10

Total Time15

Course: Vegan recipes

Cuisine: International

Keyword: broccoli recipes, steamed broccoli, vegan recipes

Servings:

Author: Chefjar

Ingredients

Broccoli- 800 gm/ 1.7 lbs
Salt - as needed
Ground black pepper/mixed peppercorns- as needed
FOR TOASTED GARLIC
Garlic cloves sliced-4-5
Vegetable oil- 2 tbsp.

Instructions

Wash the broccoli thoroughly, trim, peel and cut into spears.
Season with salt and pepper and arrange in a single layer in a steamer basket.
Fill a large pot with enough water to produce steam throughout the cooking time ( 5-7 cm/ 2-3 in). Bring to a boil, then place the steamer basket into the saucepan with boiling water, cover and steam the broccoli until tender, 5-7 minutes.
Remove the broccoli from the steamer basket, adjust salt and pepper.
In a large pan, heat oil and saute garlic until lightly browned; add the steamed broccoli and toss until well combined and hot.
Serve immediately.

Nutrition