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–+ servings
Image shows steak seasoning mix spilling out of spice jar.
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5 from 1 vote

Steak Seasoning Recipe

This homemade steak seasoning recipe is quick and perfect for pan searing, air frying or grilling steaks. 
Prep Time2 minutes
Course: Beef recipes
Cuisine: American
Keyword: homemade steak seasoning recipe, steak seasoning
Servings: 4
Author: chefjar

Ingredients

  • 1 tablespoon freshly ground black pepper
  • 1 tablespoon Himalayan salt or Kosher
  • 1 teaspoon smoked paprika
  • 1/2 tablespoon onion
  • 1/2 tablespoon garlic powder
  • 1 teaspoon brown sugar
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme

Instructions

  • In a small bowl, mix all the ingredients.
  • Season room temperature steaks on both sides and grill, pan sear, air fry or oven roast. Makes enough to season 4 large steaks.
  • If not using immediately, store in an air tight container or spice jar away from light.

Notes

Storage: Store your homemade steak seasoning blend in a zip-loc bag or airtight container for up to three months. If properly stored, it will have an even longer shelf life.

Nutrition

Calories: 20kcal | Carbohydrates: 4g | Fat: 1g | Sodium: 1541mg | Sugar: 2g