Honey Orange Glazed Salmon

Crispy honey Orange Glazed Salmon is an easy and flavorful salmon recipe. Salmon fillets are pan seared and coated in the most amazing honey orange garlic sauce. The perfect salmon dinner that comes together in 20 minutes.

Prep Time10

Cook Time15

Course: Salmon recipes

Cuisine: American

Keyword: honey salmon, orange glazed salmon, salmon

Servings:

Author: chefjar

Equipment

Ingredients

Salmon:

Unsalted butter- 2 tablespoons
Salmon fillets skinless-4 ( 6 ounce/ 170 g each)
Orange juice-1/3 cup
Honey- 3 tablespoons
Low-sodium soy sauce- 3 tablespoons
Garlic cloves minced-1 tablespoon
Ginger minced-1 teaspoon
Black pepper and salt -to taste.

For serving:

Orange sliced-1
Scallions chopped- 2 tablespoons

Instructions

Melt butter in a large skillet over medium high heat. Sear salmon (skin-side down) for 4 minutes, then flip and sear further for 3 minutes.
Add the garlic and ginger and cook until fragrant, about 30 seconds. Pour in the orange juice and cook further for 1 minute. Move the salmon to the sides of the pan and add soy sauce and honey. Stir to combine.
Bring to a gentle simmer until it becomes a sticky syrup, about 40 seconds to 1 minute. Coat the salmon in the sauce evenly. Remove from the heat. Garnish with scallions.
Serve immediately with steamed rice or veggies. Enjoy!

Nutrition