Here are 7 best julienne peelers of 2022. Expert chefs have been using the Julienne technique to transform their food into works of art for years. For a long time, you needed a sharp knife, a steady hand, and a keen eye for detail, but in 2022 you can buy a purpose-built Julienne peeler.
The best Julienne peelers are reliable, sharp, durable, and comfortable to hold. If you can get one built from quality materials that slices cleanly and reliably every time, you’ll be well placed to start Julienning your favorite fruits and veggies immediately.
We’ve painstakingly assembled this list of the best Julienne peelers available on the market today. These seven peelers represent the finest quality available, and we take a deep dive on each peeler’s unique features. We even list any potential drawbacks to ensure that you’re making an educated decision about the best Julienne peeler for you.
The best peeler, in our opinion, is the UberChef, but you should take a look at this list and find the best peeler for you.
What is a Julienne Peeler?
The Julienne peeler is a small, hand-held device with a serrated blade. Unlike regular vegetable peelers, which produce a single wide ribbon of peel, the Julienne peeler will create thinner strips out of your vegetables and fruits of choice.
These thin strips are great for salads, slaws, and the Instagram-friendly Zoodle (zucchini noodle) trend. Thinner slices have a greater surface area to volume ratio than thick ones, so they impart more flavor with every bite. Throw julienne vegetables into burgers, salads, and pasta sauces to add flavor and dimension to your cooking!
They’re also often used, particularly in French cuisine, as a delicious and beautiful garnish.
7 Best Julienne Peelers
A great julienne peeler will last years, and have you decorating and improving your meals to your heart’s content. We put together this list of the seven best Julienne peelers to help you find the right one for your kitchen.
|1. UberChef Julienne & Vegetable Peeler||Ultra sharp, ergonomic and stainless|
|2. OXO Good Grips Julienne Peeler||Handy and compact|
|3. Deiss PRO Julienne & Vegetable Peeler||Razor-sharp and multi functional|
|4. Mueller 4-in-1 Julienne Vegetable Peeler||Handy and has ergo comfy grip|
|5. Mr. & Mrs. White Trio Peeler Set||Ultra-sharp and ergonomic|
|6. Kuhn Rikon Julienne Peeler||Stainless and ultra sharp|
|7. Sunkuka Julienne Peeler||Convenient and multi functional|
Read on to learn more!
1.UberChef Dual Julienne & Vegetable Peeler
The cream of the Julienne crop! This peeler is extremely sharp, gliding through even the toughest of root vegetables with ease. You won’t risk accidentally slipping and Julienning your fingers with this handy little tool. The UberChef is dishwasher safe, making it very easy to clean. Its ergonomic design makes it fit comfortably in your hand, allowing you to Julienne for as long as you like.
- Extremely sharp blade
- Comes with a cookbook to help sharpen your Julienne ability
- Culinary-grade stainless steel construction
- Dishwasher safe
This peeler’s greatest strength is its biggest drawback. Because it is so sharp, you must handle it carefully to avoid accidental cuts.
2.Oxo Good Grips Julienne Peeler
This comfortable, stable peeler has truly earned its spot at number two on our list.
It is designed specifically to facilitate a strong, comfortable grip on the peeler, which itself keeps you safe from cuts. The good grip also means your vegetables will peel easily without you having to constantly adjust your hold on the peeler.
- Can cut up to fourteen strips with each stroke of the blade
- Inbuilt protector to keep the blade from dulling when stored in a drawer
- Dishwasher safe
- Rust proof
- Soft, non-slip handle is very comfortable
The OXO peeler’s blades are sharp, but they are not as thick and powerful as the UberChef. These thinner blades may bend when applied to a robust vegetable such as a sweet potato.
3.Deiss PRO Julienne & Vegetable Peeler
Deiss is a well-known brand when it comes to kitchenware. Their combination Julienne and vegetable peeler is no exception to their reputation. Their products all come with a lifetime guarantee, too!
This peeler comes with a cookbook to help get your Julienne skills up to speed.
- Diverse tool. Easy to use for peeling or julienning, but you can also slice or de-eye your potatoes with it.
- Stainless steel blade and very grippy handle.
- Handy tab at the end of the handle so you can hang this up rather than throwing it in a crowded kitchen drawer
This peeler will take quite a bit of practice to truly master. Its diversity requires a different angle of attack, so if you’re accustomed to more traditional Julienne peelers, you’ll have to readjust to using this one. It does, however, come with instructions to aid in this transition.
4.Mueller 4-in-1 Julienne Vegetable Peeler
This diverse peeler is so easy to use! It uses a strong blade that makes short work of all vegetables. Its wide handle makes for an easy grip for those with larger hands, and allows you to easily cut through tough vegetables.
- Surgical grade stainless steel! This blade is strong, sharp, and durable.
- Not just for Julienne, this also works as a corn stripper, potato eye remover, and orange peeler.
- Ergonomic handle with silicone thumb grip. This prevents slippage and maximizes your safety.
This peeler is made in China, not Austria, despite the Mueller name.
5.Mr and Mrs White Peeler Set
This is a trio set, a single handle with three interchangeable blades. If you’re used to razors with replaceable heads, this is a similar idea.
Each head is differently shaped and sized to attack a broad variety of cuts and peels. It takes up a bit of extra storage space but having specialized tools is always useful.
- Dishwasher safe
- Stainless steel blades
- Easy to clean
- Ambidextrous handle - great for left-handed and right-handed users
- Sturdy design and powerful blade will cut right through even tough vegetables like pumpkin and sweet potato
Changing blades can be a tiresome process when you could simply have multiple tools. Swapping out the blades requires the pressing of a button on the handle, which you might do by accident when peeling.
6.Kuhn Rikon Julienne Peeler
This is a sturdy, straightforward peeler for those who don’t need all the fancy bells and whistles of modern appliances. It’s sharp, durable, and will produce consistently sized slices. You can’t ask much more of a Julienne peeler than that!
- Japanese stainless steel.
- Smart blade protector to keep it safe in the drawer.
- Ergonomic design.
Japanese steel is expensive. It’s not cheap, and although it is of high quality you may not want to spend this much on a simple peeler.
7.Sunkuka Julienne Peeler
Check the current price on Amazon
This blade is optimized for slender, razor-thin slices, and the safety of the user. It’s specifically designed to avoid you accidentally cutting or grazing yourself with the blade.
- Multi-purpose: peeling, Julienning, and digging holes are all easy with this tool.
- Cleaning brush included to make sure your peeler stays sharp and clean.
- Food grade stainless steel.
- Dishwasher safe.
This peeler produces far smaller strips than others on this list. This is great for garnishes and salads, but won’t allow you to make zoodles.
What’s the Difference Between a Julienne Peeler and Spiralizer?
There are a few key points of difference when comparing the Julienne peeler and a spiralizer.
Julienne peelers are small hand-held devices. This makes them easy to use and clean, with minimal fuss.
Spiralizers are designed to turn any type of vegetables into a long, spiral-shaped “noodle”. Spiralizers tend to be more expensive and more complicated than Julienne peelers.
The biggest difference between the two is the time it takes to use them. Julienne peelers, being handheld devices, require far more time and effort than spiralizers. High-end spiralizers are incredibly quick!
Julienne Cut Size
Julienne cuts should be about the same as a matchstick. That is, ⅛″ wide and deep, and only 1 or 2″ long. The julienne peeler allows you to create slices as long as whatever vegetable you’re peeling.
You can always cut the slice after peeling to suit the “matchstick” requirement.
How To Use a Julienne Peeler
Different peelers have different usage instructions, but as a general rule you can follow the below steps.
You use the Julienne peeler like you would any ordinary vegetable peeler.
- Peel the vegetable first if need be.
- Stabilize the vegetable, either with a fork or your non-peeling hand.
- Hold it down firmly against a cutting surface and pull the peeler away from your hand or fork. Make even slices through the vegetable.
- Repeat until satisfied, returning to the top and going all the way through each time.
The layers in an onion make it harder to conventionally Julienne them.
To Julienne an onion, slice it in half, and make angles slices through the onion with the peeler, going with the grain of the onion. The layers within your onion pieces will separate when tossed.