Wingstop Ranch Recipe (Copycat)
This Wingstop ranch dressing recipe is the absolutely best! Loaded with buttermilk, sour cream, mayo and herbs. It tastes better than anything you can get at the store.
Prep Time3 minutes mins
Cook Time2 minutes mins
Course: Dips
Cuisine: American
Keyword: ranch dressing, wingstop, wingstop ranch
Servings: 6
Author: chefjar
- Mayonnaise-1/2 cup
- Buttermilk-1/4 cup
- Sour cream-1/2 cup
- Onion powder-1 teaspoon
- Dried parsley-1/2 teaspoon
- Garlic powder-1 teaspoon
- Dried dill-1 teaspoon
- Freshly ground black pepper-1/ 4 teaspoon
- Salt-1/4 teaspoon
- Lemon juice- 1 teaspoon optional
In a medium bowl whisk together mayo, sour cream, buttermilk, onion powder, garlic powder, dried dill, parsley, black pepper and salt.
Taste test and add lemon juice if needed.
Transfer to an airtight container and refrigerate for 1-2 hours before serving. Enjoy!
Calories: 23kcal | Carbohydrates: 1g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 65mg | Sugar: 1g