Parmesan Crusted Salmon with Mayo

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Ingredients

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This delectable seafood dish is a true crowd-pleaser, combining the rich, buttery taste of salmon with a crispy Parmesan crust that adds a fantastic crunch to every bite.

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The secret ingredient? Creamy mayonnaise, which not only enhances the texture but infuses the salmon with a creamy tang.

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It's a quick and easy recipe that's perfect for busy weeknight dinners when you want something special without spending hours in the kitchen.

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Dive into the world of culinary excellence with our Parmesan Crusted Salmon with Mayo – a dish that elevates the ordinary to the extraordinary with minimal effort.

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Parmesan Crusted Salmon with Mayo

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