Best Shrimp      Cakes

Get ready to dive into some seriously tasty Shrimp Cakes!

You can taste the shrimp's sweetness along with some herbs and spices. When you dip them in the sauce, it adds a tangy kick that makes them even more delicious.

You'll Need

You'll Need

1.Put shrimp in the food processor. Pulse until chunky.

2. Move shrimp to large bowl. Add panko, garlic, red pepper, cilantro, chives, Dijon, eggs, Tabasco, lemon zest, and salt. Mix gently.

Form 6 shrimp patties. Cook in hot olive oil, 4-5 mins per side, until golden.

Serve them with chili-lime mayo.

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