Parmesan Chicken Casserole

Crispy, tender breaded chicken. Deliciously al dente pasta. A decadent, deep red marinara sauce.

A fantastic chicken parmesan casserole that’s as easy to make as it is to enjoy.

Ingredients you will need to make this parmesan chicken casserole.

1.Fry breaded chicken until golden and crispy, about 4-5 minutes each side. Slice.

2. Cook pasta. Make the sauce.

3. Arrange everything in a 9 x 13-inch casserole dish. Bake uncovered for 25 minutes.

Grab the complete recipe and ingredients details via the link below, along with additional helpful tips and more delicious recipes!