Miso Glazed Salmon

it’s packed with flavor and easy to make!

This miso glazed salmon is a perfect weeknight meal as it’s big on flavor and easy to make.

Ingredients you will need to make this flavorful miso salmon.

1. Whisk together coconut aminos, coconut sugar, garlic, miso & chili flakes. Marinate salmon.

2. Arrange salmon fillets on the sheet. Bake for 12-14 minutes or until cooked through and flaky.

3. Garnish with cilantro and green onions. Scatter with a good squeeze of lime and sprinkle with sesame seeds.

4. Serve with rice and bok choy, if desired.

Grab the complete recipe and ingredients details via the link below, along with additional helpful tips and more delicious recipes!