Creamy Dill Sauce
Creamy Dill Sauce
The BEST sauce for salmon or trout!
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It tastes as if it was made to be served on top of a perfectly cooked slice of tender, juicy salmon.
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Ingredients you will need to make this creamy dill sauce for salmon.
Ingredients you will need to make this creamy dill sauce for salmon.
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1.
Combine all the ingredients for the sauce in a small mixing bowl. Garnish with dill sprigs.
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2. Season salmon on both sides.
Air fry for 9-12 minutes at
400°F |205°C.
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3. Serve with this creamy dill sauce.
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4.
Garnish with fresh dill sprigs. Serve and enjoy!
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Grab the complete recipe and ingredients details via the link below, along with additional helpful tips and more delicious recipes!
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