Hot Honey Butter Salmon

Salmon recipes chefjar.com Learn more

This recipe blends the natural richness of salmon with a vibrant hot honey glaze, making a fantastic contrast of sweet and spicy.

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Ingredients

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The preparation is simple yet elegant, involving the gentle patting of the salmon to ensure it's perfectly dry, followed by a seasoning that enhances its natural flavors.

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The real magic happens with the hot honey sauce – a blend of sweet honey and a hint of chili flakes for a subtle kick.

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This sauce makes a caramelized glaze , infusing every bite with an amazing balance of sweetness and heat.

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The dish is often finished with a squeeze of lime for added zest, complementing the rich flavors.

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