Boursin Chicken

Boursin Chicken


Creamy Boursin Chicken is tender, succulent chicken in a velvety Boursin cheese sauce. A gourmet dish that's surprisingly simple to make!

It's a dish that feels gourmet but is surprisingly easy to make.

You will Need

1. Slice chicken breasts in half horizontally. Combine flour, garlic powder, onion powder, salt, and pepper in a shallow dish. Coat chicken in flour mixture and set aside.

2. In a large pan, heat oil over medium-high heat. Sear chicken until golden and almost cooked through. Move chicken to a plate.

3.In the same pan, briefly sauté spinach until wilted, then remove and set aside.

4.Cook onion until soft. Mix chicken stock and Boursin in. Simmer to thicken. Return spinach and chicken, simmer briefly.

Creamy Boursin Chicken is a versatile dish that pairs wonderfully with a variety of sides. Serve it over rice, pasta, or with a side of steamed vegetables for a complete and satisfying meal.

Grab the complete recipe and ingredients details via the link below, along with additional helpful tips and more delicious recipes!