Description
When you need celery salt for your next recipe, but can’t get it anywhere, what should you do? Try one of celery salt substitutes.
Ingredients
Scale
- 1 tablespoon celery seed
- 2 tablespoon salt
Instructions
- Grind the celery seed using a mortar and pestle or a spice grinder.
- Mix the ground celery seed with two parts of salt. Transfer to an airtight container. Store in a pantry or cupboard.
- Prep Time: 2 min
- Cook Time: 0 min
- Category: Substitutions
- Cuisine: American
Nutrition
- Calories: 7 kcal
- Sodium: 4601mg
- Fat: 1g
- Carbohydrates: 1g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: celery salt substitute, celery salt