Looking for the best steak seasonings to buy? You are at the right place. There are plenty of ways to make a great steak. Indoors, outdoors, grills, pans, ovens, and any other way you can think of can all produce wonderful steaks. Across the board, however, the trick has always been ensuring the best flavor.
Perfectly seasoning steak means unlocking the best flavor from the steak itself, and complementing this with your choice of seasoning. You can go with a marinade, a dry rub, or a simple sprinkling of salt.
Of course, everybody has their favorites, and we’re no exception. That’s why we put together this list of our favorite steak seasonings. The seasonings below do a wonderful job of complementing the natural flavor of your steak while adding a little special something.
Here’s how we narrowed down our favorite options.
How to Choose a Steak Seasoning
The first thing to consider is using a good quality salt. Salt is a natural flavor enhancer.
Choosing a steak seasoning on top of the salt is about the flavors in the seasoning as well as in the steak. There are a few factors that you should always consider when looking for a steak seasoning.
Package Size
The first thing to consider is the size of the packaged seasoning you’re purchasing. You can find massive bulk containers or smaller miniature seasoning options.
Many seasonings also come in individual packages. Consider how frequently you like to cook steak, which will determine how often you’ll be using the seasoning. This should help you work out which size is right for you.
The good news here is that most spices and have good longevity and can stay on the shelf for a while. They won’t go bad for a while.
Ingredients
The next thing to consider is the ingredients in your choice of steak seasonings. Many will have similar ingredients for the most part, with subtle or obvious variations. You might look for certain herby flavors, you might want spice and heat, or you might even want to avoid certain ingredients if that’s what you prefer.
Always check the listed ingredients before purchasing, or before cooking, so you know what you’re dealing with.
Often, seasoning blends feature a combination of sea salt, black pepper, garlic, or onion, with plenty of variation on top of that. Things like cayenne pepper, cinnamon, and Italian-style dried herbs are not uncommon.
How to Use Steak Seasoning
The key to any seasoning is ensuring that you know how to use it properly. Seasoning can’t help you much if you’re not using it right.
The key here is to apply the seasoning to the meat in the appropriate ratio. Sometimes you need to use a bit of oil for your steak, too.
Often, our favorite trick is a small amount of oil combined with the seasoning, rubbed all over the steak. A drizzle of oil helps the seasoning to stick to the steak. While you don’t absolutely have to use the oil, we do find it helpful.
The 7 Best Steak Seasonings
Here’s our guide to the best steak seasonings.
| Rank | Product | Features |
| 1 | Weber Chicago Steak Seasoning | Great for grilling, no MSG |
| 2 | Killer Hogs Steak Rub | Great for smoking and grilling, award-winning, doesn't expire |
| 3 | Kosmos Q Dry Rub Texas Beef BBQ Dry Rub | Tested in World Championships, award-winning |
| 4 | Bolner's Fiesta Brand Uncle Chris' Gourmet Steak Seasoning | Traditional flavor |
| 5 | Dos Gauchos Authentic Argentina Steak Rub | Gourmet |
| 6 | Kinder's Organic Buttery Steakhouse Rub, Premium Quality Seasoning | No MSG ,USDA Certified Organic |
| 7 | McCormick Grill Mates Montreal Steak Seasoning | Low-sodium |
1. Weber Chicago Steak Seasoning
Weber are probably best known for their grills and barbecues, so it’s no surprise that they have seasoning.
This is a classic steakhouse seasoning. The big 28oz container is a little pricier than smaller containers, but it will last you quite a while.
There’s classic flavors, with a little kick from the inclusion of some spice. This seasoning is bold and savory enough to go well with steak and just about any other meat. It even goes great on veggies.
It contains sea salt, garlic spices, onion, red bell pepper, and red pepper.
2. Killer Hogs Barbecue Steak Rub
This is another classic that’s so easy to love. Killer Hogs made one of the most popular steak seasonings with this delicious blend.
This 16oz container is an easy favorite, designed for use with an old-school American barbecue.
The best thing is that even though the flavoring is robust and bold, you still get to taste all the goodness of your steak.
This steak seasoning includes salt, garlic, onion, sugar, and Worcestershire sauce. It does, however, also include modified corn starch.
3. Kosmos Q Texas Beef BBQ Rub, Savory Garlic & Lemon Blend
This is a savory, rather than spicy, flavoring blend.
This company is well known in the barbecue hubs of the Midwest and Texas, and this blend captures a more Mediterranean style mix of garlic and lemon flavorings.
This is a dry rub seasoning that’s easy to use, and features salt, sugar, garlic, and lemon. The inclusion of some sugar helps tone down the acidity of the lemon.
4. Bolner’s Fiesta Uncle Chris’ Gourmet Seasoning
We really can’t go past this Fiesta classic.
This 11oz bottle also comes in multi packs if you want more seasoning.
This is a savory, slightly citrusy flavor, with ingredients including salt, spices, garlic, onion, bell pepper, lemon, and corn starch.
Its robust flavor is also pretty light, and perfect for those who want a less overwhelming flavor experience from their steak.
5. Dos Gauchos Steak Rub
This steak rub has a delightful Argentine twist. It really stands out compared to other steak rubs, with a bolder, more assertive flavor profile that will appeal to those with more adventurous palates.
Best of all, this rub goes great with other types of meat, including chicken and burgers. It’s pretty nice with burgers, too.
6. Kinder’s Organic Buttery Steakhouse Seasoning
This steak seasoning from Kinder is all organic, and goes great with a variety of meats. Of course, we love it on steak, where the naturally buttery flavor beautifully complements the strong, beefy taste of a good piece of steak.
The best feature of this steak seasoning is that you can use it generously on your steak without making it overly salty.
It’s organic, gluten-free, kosher, and MSG-free.
7. McCormick Grill Mates Montreal Steak Seasoning
This seasoning has all the classic pepper, salt, and garlic flavors that make a steak really stand out.
You can use it as a dry rub, or combine with some oil to help it stick to the meat. There’s some paprika and red pepper in the mix for depth of flavor, but this doesn’t make it too hot at all.
It has no additives, artificial flavors, preservatives, or MSG.
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