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Air Fryer Pasta Chips

  • Author: chefjar
  • Total Time: 20 minutes
  • Yield: 4 1x


These air fryer pasta chips are a popular Tiktok trend. Made with cooked pasta that’s air fried and tossed with olive oil, garlic, seasonings and Parmesan cheese. Kids love this crunchy snack.


  • 8 ounces rigatoni or tortiglioni pasta, uncooked
  • 4 tablespoons olive oil, divided
  • 2 garlic cloves, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon Italian seasoning
  • 1/2 cup Parmesan cheese, grated
  • Fresh parsley, finely chopped


  • Preheat your air fryer to 400°F.
  • Bring a large pot of salted water to a boil. When the water’s boiling, add the pasta and cook until al dente according to package directions. Drain.
  • Add the cooked pasta to a large bowl.  Toss with 2 tablespoons of olive oil.
  • Arrange the pasta noodles in your air fryer basket in a single layer.
  • Air fry for 8-10 minutes or until golden brown. Transfer to a bowl.
  • Combine the remaining olive oil, garlic , Italian seasoning, salt and pepper in a separate bowl.
  • Toss the pasta with the oil mixture.
  • Sprinkle with parmesan cheese.
  • Serve with your favorite dipping sauce, like marinara, ranch or garlic sauce.
  • Garnish with fresh parsley.
  • Enjoy!


Storage: Keep them in an airtight container for up to 5 days. However, these pasta chips are best enjoyed immediately after being made.

  • Prep Time: 10 min
  • Cook Time: 10 min
  • Category: Air fryer recipes
  • Cuisine: American


  • Calories: 402kcal
  • Sugar: 3g
  • Sodium: 384mg
  • Fat: 17g
  • Saturated Fat: 5g
  • Carbohydrates: 44g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 26g

Keywords: air fryer pasta chips, how to make pasta chips,pasta chips